The food is quite tasty but by the time it arrives at your table, it is lukewarm at best. The wait for service is extensive. The waitstaff is bilingual and semi friendly, yet not quite on the ball. The French toast is excellent as is are any of the egg dishes.
All in all, enjoyable if you ignore the mediocre service.
We had a lovely evening at Lima first being greeted by our wonderful host Alfredo. Our delicious meal started with a juicy and tender Anticucho (beef sirloin skewer) served with roasted potatoes and topped with grilled corn. We both chose the wok tossed noodle dish with seafood, a kind of Peruvian/Asian infusion - super yummy! Dessert was a delicate chocolate cake layered with caramel sauce - you won’t want to miss!! We sat on the patio and it was quite lovely. Alfredo was attentive and nice to chat with. Just an all around pleasant dining experience we thoroughly enjoyed.
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