Los Arcos, México en Mazatlán

Garantía de calidad restaurante los arcos. Un lugar de tradición y todo está exquisito 👌🏻👌🏻 recomendada la combinación de mariscos, el pescado frito. De postre los churros tradicionales y un carajillo para terminar!!

Riquísimo todo. Cuna del taco gobernador. Esperamos menos de 15 min y eso que estaba super llenísimo, pero valió la pena la espera. Rango de precios de 150 para arriba.

Muy rico todo, aunque el precio es un poco alto

¡¡¡¡muy delicioso!!!! Pedí el pescado frito y flan. Nos preguntaron nuestro nombre cuando llegamos y nos trataron muy bien.

Comida deliciosa y bien preparada… No se puede superar el servicio. ¡Fui al cumpleaños de mi sobrino y le trajeron un pastel con bengalas y le cantaron!

Tuvimos una espera como de una hora para entrar, pero lo valió 100%

Buen lugar para comer, desde que llegas hasta que te toman la orden son muy atentos y los platillo demasiado exquisitos. Se merece 10 estrellas definitivamente.

La comida está muy rica y tienen variedad de comida al igual de bebidas. El personal es muy amable y el lugar es bonito.

We got there at 4:30 pm on a Saturday thinking we would beat the rush. We did, but there was still a 25-minute wait. They were already having to wait outside by the time we were seated. Despite the crowd, we were not hurried to eat or leave the table at all. The food was good, but a bit more spicy than we expected. I had the octopus, which was served sizzling on a hot iron platter. Nice presentation, but the net effect was that the bottom surface touching the iron ended up overcooked and tough. The other shrimp dish was likewise a bit overspiced. Perhaps to be expected as we were some of the few gringos there, even with the influx of eclipse tourists. For dessert, we had a "Tsunami", which we had seen delivered to another table. Supposedly a Mexican version of tiramisu, it is layered cake and filling, topped by "Bailey's"(it wasn't), cocoa powder, and cinnamon held in a plastic sleeve which is lifted off and floods the dessert and plate at tableside for a very nice tsunami presentation. The place was good, but we weren't overwhelmed by our first dining experience in Mazatlan.

An amazing restaurant that offers remarkable service. There must have been at least 25 wait staff and maybe 4 floor walkers supervising the service. Food is extraordinary. There is often a waiting line but it moves quickly. The price is reasonable considering the overall quality of meals and service.